Villarreal, F., Stocchi, N., & Ten Have, A. (2022). Functional Classification and Characterization of the Fungal Glycoside Hydrolase 28 Protein Family. Journal of Fungi, 8(3). DOI: 10.3390/jof8030217
Amalfitano, A., Stocchi, N., Atencio, H.M., Villarreal, F. & ten Have, A (2022). Seqrutinator: Non-Functional Homologue Sequence Scrutiny for the Generation of large Datatsets for Protein Superfamily Analysis. bioRxiv 2022.03.22.485366; doi: https://doi.org/10.1101/2022.03.22.485366
Silveyra MX, Lanteri ML, Damiano RB, Andreu AB. 2018. Bactericidal and cytotoxic activities of polyphenol extracts from Solanum tuberosum spp. tuberosum and spp. andigena cultivars on Escherichia coli and Human neuroblastoma SH-SY5Y cells in vitro. Journal of Nutrition and Metabolism. DOI: 10.1155/2018/8073679
Martínez MJ, Barbini L, Andreu AB. 2018. Chemical characterization of polyphenol extracts from Andean and industrial Solanum tuberosum tubers and their cytotoxic activity on human hepatocarcinoma cells. SDRP Journal of Food Science & Technology. DOI: 10.25177/JFST.2.2.5
Pagnuco IA, Revuelta MV, Bondino HG, Brun M, ten Have A. 2018. HMMER Cut-off Threshold Tool (HMMERCTTER): Supervised classification of superfamily protein sequences with a reliable cut-off threshold. PloS One. DOI: 10.1371/journal.pone.0193757.
Valiñas MA, Lanteri ML, ten Have A, Andreu AB. 2017. Chlorogenic Acid, anthocyanin and flavan-3-ol biosynthesis in flesh and skin of Andean potato tubers (Solanum tuberosum subsp. andigena). Food Chemistry. DOI: 10.1016/j.foodchem.2017.02.15
Valiñas MA, Lanteri ML, ten Have A, Andreu AB. 2015. Chlorogenic acid biosynthesis appears linked with suberin production in potato tuber (Solanum tuberosum). Journal of Agricultural and Food Chemistry. DOI: 10.1021/jf505777p
Martínez MJ, Andreu A, Barbini L. 2014. Plant polyphenolic extracts as potential anti-human hepatocarcinoma agents. Plant Science Today. DOI: 10.14719/pst.2014.1.4
